Showing posts with label Babyfood. Show all posts
Showing posts with label Babyfood. Show all posts

Monday, December 20, 2010

Rei + Finger Foods = Mess

Hey, Mama?

Yes, Babygirl?

How'd I get so messy if I wasn't actually able to eat with my fingers?

Well...I'm not really sure.
See, I tried to eat with my fingers. You gave me those little piece of sweet potato, but it was more fun to squish them in my hands!

Yes, I saw that. You had a lot of fun playing with them.

Yes! So the orange stuff is my fault. But Mama...I didn't feed myself anything green...
I think you're a little messy, too, Mama.

Yes, peanut, maybe you're right. Daddy's gunna have some time keeping up with 2 messy eater huh, chickie?

Love & Messy Fingers,
Dirt Road Mama

Wednesday, December 1, 2010

Reilly vs. YoBaby

Recently, Reilly had her 6 month doctor appointment. It blew my mind. She is doing amazingly well, so healthy, which is the best news a mama ever wants to hear. However, the doctor used all these...big words. Not big medical words, big CHILD words. As if I had a toddler on my hands or something! Words like "sippy cup", "whole milk", and "yogurt".

Excuse me? Did you say breast milk and babyfood ice cubes? Thank you. That's what I thought.

Okay, maybe I brought up the yogurt. I said, "When can I start giving her baby yogurt?"

And he replied, "Oh, she can definitely have that. As long as there are no fruit chunks at all."

And I said, "Okay, starting when?"

And he said, "Today if you want!"

He is so radical, my pediatrician.

I'm just teasing, he's amazing. But really, all these new foods and things are blowing my mind. I'll have to remind him soon that I have LITTLE TINY BABY BANANA here. Not a full grown toddler child that he thinks he is dealing with. Sheesh.

So, Reilly had her Yobaby a few weeks ago for the first time. And this is how it went down, in pictures. In the exact order that the events occurred. Get ready to giggle.


The first bite.
She made this face, then said, "MAMA! What is this cold substance??"
"That's yogurt, sweet pea!"

Then she asked, "Is this "yogurt" you speak of, made with breast milk?"

"Well, no it is not." I told her. "But it's very good for you! It'll make you a little healthy girl."

"Are you sure about this Mama?" she asked.

I had to put aside my own reservations about this whole "growing up" thing. I guess I do want her to have a sophisticated palate beyond my milk.

"Yes, Baby, Mama's sure. So what do you think??"


I LIKE IT, MAMA!!

Next up: Baby has her first TCBY!

Hee hee.

Love & Baby Banana,

Dirt Road Mama

Wednesday, October 13, 2010

Baby Food: A Love Story

Making my own baby food.

A dream. A goal. A reality. My therapy. My current calling in life.

You may think I'm being dramatic, but it really is so much fun. There is something so satisfying about it. Fresh vegetables, pureed, then organized into little ice cube trays, perfect little healthy meals for baby for weeks to come! And you know me and filling up my freezer. It's a love of my life.

But I didn't always love it!

At first I was overwhelmed. How much to make? How much water to add? Do I add breast milk? How thin do I make it? Can I add spices? How do I know which foods to make? What if the consistency is wrong? I need a book of baby food recipes! I need a water purifier!! Is Poland Spring good water? What about a Brita? Why don't more people have Brita? How do you know that a Brita is actually working? Nothing is as pure as my breast milk! Maybe I'll pump for the rest of baby's life to ensure the purity of her fluids...

Let me tell you - you do not need a baby food recipe book. I actually have come to think that people who write baby food recipe books are slightly maybe a tad bit leaning towards the art of scamming. But who am I to say! Alls I'm sayin' is...it's simple. Simple as pie. Simple as pureeing a peach pie. And then freezing it.

My mama helped me come to this conclusion. She said honey...just puree it!


And so puree I did! Hello fresh greens beans!

Hello pureed green beans!
[Attention: Green beans do not change color when pureed. It was nighttime by the time I took the second picture and lighting stinks at night.]

So here's how I found out what to make: look at what Gerber makes for your age baby. Hee hee. I feel like that's cheating. But you just look at the "first foods"(aka "supported sitter"), and make everything they are selling for that age! They know what's safe, after all.

So here is my beautiful rainbow of baby foods.
We have: butternut squash, bananas, green beans, apples, and pears!
Still on the list to make: sweet potatoes, peas, and carrots!

I don't know why I decided to write Pears! with an exclamation point. I felt it was needed at the time, apparently.

Hello, little pear cubes!

So here are my baby-food-making tips:

1. Thoroughly wash, peel, and cube the fruit or veggie. Be careful with butternut squash, it is very annoying to do. Don't start with that like I did, you may be discouraged.

2. Steam if necessary. Steaming preserves more nutrients than boiling.
[Difference: Steaming involves putting a bit of water in bottom of pot, placing steamer basket in, then the veggie or fruit. Then cover it and simmer until soft.]

3. If the fruit or veggies is soft (bananas, ripe pears, avocados), there is no need to cook it! Blend it up and it will be fine.

4. Once it's all cooked and diced, put it in the food processor. (If you don't have one, you can use a blender. But now is a good time to invest in a Cuisinart food processor! It's amazing.)

5. Keep checking the consistency...it just needs to be smooth with no chunks. You can add dribbles of either breast milk, or the water from the bottom of your steaming pot! Since this was boiling, it is purified! Not only that, but it has the nutrients from the veggies in it. So throw that in and feel good about it.

6. Once it is nice and smooth (and not sticky, if it's sweet potatoes or butternut squash), put it into ice cube trays! Let it freeze until very solid. Then pop em out and bag em! Be sure to label, the colors can be deceiving.

7. One ice cube is usually one serving! Unless your boopa is a little chunka like mine, then she'll have two! :)

8. Do not go crazy - only make what's in season. I'm not making my own peaches, because it's not in season right now. It would taste icky. So I buy the most natural baby peaches I can find, so baby gets to taste everything!

Hey Mama, where's all this food I keep hearing about? You know, I sleep for 12 hours now! I need my nanas in the mornin!

Well, Baby, we're not having breakfast this morning. I am just going to stare at you and take your picture. Sound good?

Tee hee, Mama, your so silly! Now go get my food, please.

And that is the art of baby-food-makin!

Feel free to ask questions, as you know, it is my passion. I may not know everything, but I know the food baby's getting is fresh and pure and nutritious. And I'm happy with that.


Love & Puree,

Dirt Road Mama